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Pork tenderloin 350 g
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Pork finger 350 g
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Grilled chicken 1400 g
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Lamb patrondash 200-250 g
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Chicken Wing 400 g
Ingredients: Grilled chicken wing, Lavash 1 piece Portion: 400 g
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Lamb tenderloin 250 g
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Mixed lamb roast 320-380 g
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Pork iki-bir 200 g
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Lamb iki-bir 200 g
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Pork chalaghaj 400 g
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Lamb parda 200-250 g
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