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Aveluk fried 150 g
700 ֏ -
Noodles 200 g
700 ֏ -
Steamed rice 200 g
400 ֏
Lenten Season: Spring salad
Բաղադրությունը՝ Լոլիկ, Վարունգ, Հազար, Եգիպտացորեն Չափաբաժինը՝ 200 գ
Lenten Season: Steamed rice
Ingredients: Rice, Oil, Salt Portion: 200g
Lenten Season: Tabbouleh salad
Ingredients: Lettuce, turnip, tomato paste, lemon juice, greens, green onions...
Lenten Season: Aveluk fried
Ingredients:Aveluk, Oil, Onion, Salt Portion : 150 grams
Lenten Season: Aveluk soup
Ingredients: Aveluk, Potato, Onion, Butter, Flour, Flour, Salt Portion: 500...
Lenten Season: Beetroot salad
Ingredients: Boiled beets, Walnuts, Fresh coriander Portion: 200 g
Lenten Season: Buckwheat
Ingredients: Buckwheat, Vegetable Oil, Salt Portion: 200 g
Lenten Season: French fries
Ingredients: Potatoes, Salt, Red Pepper, Vegetable Oil Portion: 450 g
Lenten Season: Fried broccoli
Ingredients: Broccoli, Egg, Vegetable Oil, Salt, Red Pepper Portion: 150...
Lenten Season: Fried cauliflower
Ingredients: Cauliflower, Egg, Vegetable Oil, Salt, Red Pepper Portion: 150...
Lenten Season: Green Bean Fry
Ingredients: Green Beans, Vegetable Oil, Salt, Red Pepper Portion: 150...
Lenten Season: Lentil rice pilaf
Ingredients: Rice, Lentils, Onions, Garlic, Carrots, Butter Portion: 200 g